Thursday, January 1, 2026

Digging in to a donair -- and a sequel by donalee Moulton

  

I’m ushering in the new year by returning to my mysterious roots. My first novel, Hung Out to Die, features Riel Brava, attractive, razor-sharp, and ambitious. And that’s just on the surface. Dig beneath the surface and you find a man who grapples with fitting in, finding the right word, and fearing a misstep in a world where he doesn’t quite belong.

 Riel is a psychopath. (Not the killer kind. The other kind.)

 As CEO of the Canadian Cannabis Corp., Riel becomes embroiled in a murder investigation when the company’s comptroller apparently hangs himself. Emphasis on the word “apparently.” Unravelling the whodunit brings Detective Franklin (Lin) Raynes into Riel’s life. Raynes, in turn, introduces Riel to the donair.

 Donairs are commonplace in my neck of the Canadian woods. People love them. Or not. (I’m in the latter category.) Riel’s wife, Tiffany, is with me. She leans toward veganism and certainly away from spiced ground beef sliced off a rotating cone and smothered in a sweet, garlicky sauce.

So, as I begin to write the second Riel Brava mystery, I thought I’d share with you the scene from the first book that introduces Riel to the wonder that is the Nova Scotia donair.

 

 


Order the first Riel Brava mystery here.


Excerpt from Hung Out to Die -- without the sticky sauce

 

Raynes looks like he’s getting ready to leave. Looks can be deceiving. He lingers for a second. “Have you ever had a donair?”

Donairs are a Halifax specialty. Some residents contend this is Nova Scotia’s official food. Aficionados spend a great deal of time discussing the nuances of the dish, thin slices of spiced beef on a warm pita, sprinkled with diced onion and tomato, and swimming in a sweet, garlicky sauce. Or so I’ve been told. To answer Raynes’s question, “No, I’ve never had a donair.”

“Let’s go.” He pauses for a split second. “I won’t tell Tiffany.”

I’m in. We head to the Donair Queen in Elmsdale, a play, I assume, on the King of Donair in Halifax, where the dish is said to have originated.

I let Raynes order for me. “Two donairs,” he says.

Apparently, it’s not complicated.

The decor is fast food meets comfort food. You order cafeteria-style and either head out or grab a seat. Most people do the former. A few plastic chairs and tables are scattered at the back of the restaurant. Raynes and I stake out a table in the corner. Only one other person is eating inside.

For the next 15 minutes, Raynes and I concentrate on demolishing our donair. It’s not as easy as it sounds. The meat, toppings, and sauce are rammed into a loosely folded pita and blanketed with a small piece of tinfoil. No matter where you bite, something falls out or spills over from another place. I see why Raynes grabbed a large handful of napkins.

“What do you think?” Raynes asks when we’ve finally swallowed the last sloppy morsel.

“I think I’m in heaven. Let’s do this every week. And if Tiffany finds out, my marriage will be over.”

 

BWL Publishing New Releases January, 2026

 


                                         https://www.bookswelove.com/search?q=dekelver

It is 2047, two years since Vancouver was devastated by an earthquake and tsunami. Taylor West, Carlie Fleming, and Mai-Li Wong, and two children, Eddie Coleman, and Debbie Ross, fear retaliation from Willie Arbuckle who they banned from their group for stealing food and threatening Carlie. They leave their winter sanctuary and continue their journey to the Interior and arrive at Blackfoot and are welcomed by the Chinese and the Similkameen Band. 

Chief Pete Johnson and Mai-Li, now ruler of the Chinese, tell Carlie she must exonerate Willie, as there’s no room in Blackfoot for resentment and malevolence. Taylor tells Carlie he loves her, but before they can be together, she must confront Willie. Without informing her, he leaves with Pete on an expedition. Unable to forgive Willie, Carlie is banned from Blackfoot. She returns to the cabin and Lance, Pete’s grandson, goes with her. He talks about the culture and traditions of the Similkameen people and confesses he has feelings for her. 

Taylor and Pete arrive at the cabin; Lance must return to Blackfoot to undertake leadership of the Band. Carlie refuses to return and is left on her own. She discovers an interest in wildfires and while exploring one day, is captured by Lars, a violent man from Taylor’s past who has a grudge against him. She escapes and is injured when she falls from an embankment. Will help arrive in time, will she find the strength to absolve Willie, and find peace and contentment with the man she loves? 

Editorial Review by Crystal White

This book entices the reader to look at our world, how it is, and how it could be in the future in vivid detail. If this is your first introduction to DeKelver's work, you may find yourself rapidly clicking the add to cart button for the other books in this series. 



                                          https://www.bookswelove.com/search?q=dekelver

When fishermen discover a disembodied foot tied to an anchor in Voyageur’s National Park, Doug and Jill Fletcher are called in to identify the victim and the circumstances of his death. 

A retired policeman’s recollections of an unsolved disappearance provides an explanation, but the dots don’t connect. The colorful locals at a resort offer plausible theories on the victim’s identity and the cause of his death. Marks on a stolen anchor and unusual knots on the frayed anchor rope offer the only concrete evidence. 

 

S. Peters-Davis Book Review for: The Anchor Murder by Dean L. Hovey  

 

Doug Fletcher Mystery # 18 – Excellent mystery for Doug and Jill Fletcher to investigate. Captivated by the first chapter, I couldn’t put this book down. A ‘who-done-it’ to the very end, one that keeps the reader locked in, wading through the possibilities, and there are plenty. Gripping, tense moments with the perfect cast of characters, especially Doug and Jill, as if you’ve known them all your life. Mr. Hovey’s books would make a fantastic series come to life on television. 


https://www.bookswelove.com/search?q=stirling


Set in New York’s Greenwich Village, Cui Bono dramatizes the clash between justice and vengeance. Visiting investigative reporter Lucy Hunter, determined to resist speculation and uncover fact, makes her way through a landscape where fascination and horror co-exist. She ventures willingly into the darkest recesses of human imagining. Imbued with Apollonian light, able then to avoid the whiplash of the furious truths that confront her, she must establish for herself a course of action between legal responsibility and personal betrayal. Lucy’s dilemma is resolved, and the question of cui bono is answered. The court of moral judgement she envisions transcends the limitations of time that her flight of fancy inspires.



https://www.bookswelove.com/search?q=stover


By a stroke of luck, eighteen-year-old Louise Tanquist has fallen into a new job as a photographer’s assistant. But it’s 1917 and the United States is in the verge of entering World War 1. Suddenly, Tacoma, Washington where she lives is being overrun with army recruits headed for nearby Camp Lewis. The Red Cross is asking for socks, socks, and more socks; the Foundation Boat Building Company needs volunteers to paint camouflage on their shops, and spies are skulking around the waterfront. Just when Louise thinks she has more things to photograph than she can find time for, let alone to find time for a new romance, she suffers a serious assault. With her beau out of town, she has an opportunity to go north to the Makah Indian Reservation and provide photographs for a book on Native Americans. It’s an exciting time to be alive but Louise knows she will lose friends and relatives in the war, and that the perfect summers she grew up with are over. Editorial Review by Nancy M. Bell During the period when the US entered WW2 it was a tumultuous time. Lady photographer Louise discovers that making her way in a man's world is not always easy. And she also finds that, after closer inspection, people in her close circle of friends and family may not be exactly who, or what, she believed. A story of courage and self-growth with a memorable ending.




 

Wednesday, December 31, 2025

BackLinks for BWL AND you.

 


WHAT AM I TALKING ABOUT?


When we post links to each other's content and webpages, it generates a sort of legitimacy which search engines tokenize and use to recognize content that they SHOULD be posting in their results list.  

How does this work?  Well, backlinks are a key ranking factor for search engine results, as they generate what's called 'pass authority', which increases both parties' standing in search results lists. Backlinks are still one of the core SEO signals that engines look for, despite modernized pay-to-play tools which artificially boost standing in the results lists.  

The key takeaway here is that for a group of folks like us who have a common theme and shared interest in traffic generation, coordinated quality backlinks can boost overall domain authority, making it easier for all pages to rank and attract shared organic traffic. Now, I HAVE been paying the beast (google) to artificially boost Bookswelove.com in the search standings (though I'd really rather not) and it DOES generate a pile of traffic, but I would darn sure rather be doing so naturally. I will likely continue to boost our profile for now, and linking to our juiced site will actually amplify your own personal pages and sites in the search standings as long as we develop this robust backlink network.  

And folks, this is an effect which compounds over time so the sooner we get out and make these connections happen, the faster we'll grow our footprint.  If you haven't yet sent me links to your pages/sites, please do so ASAP; conversely, if you haven't added https://www.bookswelove.com/shop or https://www.bookswelove.com/ to your pages/sites... well, I think you get the picture. 


Thank you for listening to my nerdy TED talk about BWL and your influence in cyberspace 🤓🤓🤓


The Editor

Tuesday, December 30, 2025

The White Dress by Eden Monroe

 

 

https://www.facebook.com/AuthorEdenMonroe/

 

https://edenmonroeauthor.com

 

https://books2read.com/Tomorrow-at-Daybreak

 

 It was certainly well represented at Canada’s very first Dominion Day garden party held on July 1st,1870 in Tomorrow at Daybreak:

 

“It was a balmy July afternoon, ideal for the community picnic underway to celebrate the creation of the Dominion of Canada on July 1st, 1867. Dominion Day had now become a public holiday to commemorate Confederation, albeit twelve years after the fact, and all were in a festive mood. Women wore their best full-length white muslin dresses, many in the fashionable princess line. Their elegant straw hats were elaborately festooned with artificial flowers and ribbons of every colour, and of course there were plenty of parasols.”

 

The men in attendance who no doubt appreciated the beautifully dressed ladies around them, were well-turned out themselves in the male finery of the day:

 

“The men were attired in their Sunday best with several wearing top hats. Pate wasn’t much for stiff and staid apparel. Even if he could afford to be appropriately tailored, he would still prefer a clean shirt and sturdy trousers. However, in salute to the occasion he had polished his boots. And if his hat looked a bit too battered, well so be it. He truly didn’t care about such things. At twenty-four he was his own man, and prepared to defend that to anyone who might suggest otherwise.”

 

It seems muslin was everywhere — represented in both women’s and men’s fashions, the latter enjoying its versatility in shirt components and underwear. A fabric that achieved massive popularity, the origin of this plain-weave cotton textile actually predated the 1800’s. Says icefabrics.com: “The history of muslin fabric traces back to the Indian subcontinent, particularly in Dhaka (present-day Bangladesh). During the Mughal Empire, muslin cloth fabric was highly prized for its exceptional fineness. It was considered a luxury fabric, worn by royalty and traded across Europe, the Middle East, and Asia. The delicate weave and lightweight feel earned it global fame, with some muslins so fine they were referred to as ‘woven air.’”

 

So because air, woven or otherwise, is for the most part transparent (when not cloudy or opaque), muslin was considered highly improper for women’s outer garments by a shocked public according to bbc.com: “In late 18th-Century Europe, a new fashion led to an international scandal. In fact, an entire social class was accused of appearing in public naked.

 

“The culprit was Dhaka muslin, a precious fabric imported from the city of the same name… It was not like the muslin of today. Made via an elaborate, 16-step process with a rare cotton that only grew along the banks of the holy Meghna river, the cloth was considered one of the great treasures of the age. It had a truly global patronage, stretching back thousands of years – deemed worthy of clothing statues of goddesses in ancient Greece, countless emperors from distant lands, and generations of local Mughal royalty.”

 

Muslin was also produced in silk and wool, but cotton surpassed them all in terms of fashionableness and acceptance by a discerning public.

 

“European merchants during the 17th and 18th centuries imported large quantities of cotton muslin material, fuelling the demand across fashion houses and noble courts. Sadly, colonial trade restrictions and industrial shifts reduced traditional muslin production. However, the fabric retained its popularity because of its affordability and usability in daily life.” (icefabrics.com)

 

Then, as now, nobility greatly influenced style in many parts of the world. It was in the latter 1700’s that Marie Antoinette appeared in a simple muslin dress that understandably provoked outrage in royal court as well as in social circles. This little white dress was appalling, but ultimately transformative:

 

“Worn without stays or corseting, the dress was a scandal in its day. Not only was the simplicity of the dress unlike the lavishly beaded and embroidered gowns then in style, but it was also made of a semi-transparent cloth that could be somewhat revealing. (gallery.ca)

 

“Although the dress worn by Marie Antoinette in Vigée Le Brun’s portrait is voluminous and rather frilly, by the end of the century, the silhouette had changed considerably, to a more columnar form redolent of Classical Greece. It was also adapted by the era’s “hipsters” who shocked polite society with virtually see-through versions of the gown that hugged the figure.”

 

In hindsight, given today’s predilection for wearing revealing clothing, Marie’s dress seems modest by comparison. Nevertheless a trend in the styling of women’s dresses had begun and the mood for muslin continued unabated. In the 1800’s it was all the rage. That’s not to say that everyone was running around in see-through dresses, although some were inclined to do so. By contrast, extravagant muslin gowns were created that stayed true to the acceptable social mores of the time.

 

Meet Aunt Nell

 

Below is a photo of Aunt Nell in her fine white muslin gown, an image I found identified as such among a collection of old family photos although sadly I have as yet been unable to place her in the family tree. Nevertheless I’m sure there’s a great-great attached to her name, as more dedicated sojourns into genealogy may someday reveal. In any event, in addition to her lavishly constructed muslin dress, we also have to appreciate her spectacular rose corsage.

 

 

 

But in considering all those oceans of beautiful white muslin in the days before modern washing machines and dry cleaners, one can only imagine the labour-intensive work necessary to keep them in top condition. And of course in addition to normal maintenance, there would also be the inevitable stains to contend with. Says Mimimatthews.com: “In the Victorian era, women’s clothing was just as likely to spot, stain, and soil as it is today. For fine fabrics, this posed a particular dilemma. Ladies couldn’t simply throw their printed muslin dresses into a washing machine or send their silk ball gowns to the dry cleaners. Instead, they relied on their lady’s maids to keep their clothing clean and in good order. Not only would a competent lady’s maid know how to sponge and press a gown for wear, she would also know precisely how to wash a delicate muslin or remove an oil stain from silk.”

 

Muslin fabric was also available in patterns or prints, and those items required extra effort according to Mimimatthews.com: “These dresses could be washed, but if the fabric was patterned or printed, great care had to be taken to preserve the colors. For this reason, it was inadvisable for a muslin dress to be washed in hot water. Soap, when applied directly to the fabric, was equally harmful. Instead, the 1856 edition of Godey’s Lady’s Book recommends that a lady’s maid:

 

‘Make a lather by boiling some soap and water together; let it stand until it is sufficiently cool for use, and previously to putting the dress into it, throw in a handful of salt.’

 

“After soaking, the muslin dress would go through a double rinse in ‘clear cold water’ and salt. The dress was then carefully wrung out and hung to dry with the folds spread “as open as possible” so that no part of the dress was lying over another part.”

 

Muslin’s fundamental composition has not changed over time, but the “quality, fineness, and source of the cotton fibre have changed significantly since the 1800s.” It is still an essential fabric, celebrated not only for its historical prominence but also for its modern applications. From baby swaddles to haute couture, muslin remains a fabric that is both traditional and practical — lightweight and breathable in either bleached, unbleached or organic options. I personally keep a good supply of this fabric on hand for quilting projects. The various types of muslin available now include the ultra-lightweight gauze which can be styled into clothing or used by doctors for wound dressing; sheer and lightweight Swiss muslin that is typically patterned, plain and lightweight; Mull, which is more of a worker fabric adding body and structure to garments, and lastly muslin produced in thick, coarse sheeting.

 

And Then There’s Dinah

 

Dinah Gladstone, the bold tart in Tomorrow at Daybreak, was used to the best of everything and so would have chosen muslin for most of her garments. However she didn’t much care what they were made of when it came time to take them off:

 

“She pulled the blouse over her head, revealing her lace-covered chemise beneath. He felt a surge of energy charge through him. It seemed he was in better shape than he thought he was. Leave it to Dinah to fix what was wrong.

 

“She unbuttoned her riding skirt and let it pool at her feet, clad now only in her thin undergarments. She began to dance suggestively for his entertainment, and he was a rapt audience. How had he come across such a delectable creature? A woman who stated without apology what she wanted from life, and offered up her body to him on a silver platter.

 

“’I wish there was music,’” she called over her shoulder, laughing her tinkling laugh.

 

Extending her arms, she swayed to an imaginary tune, obviously basking in his unblinking stare.

 

“He took his shirt off…”

 

 

 

Sunday, December 28, 2025

New Year's Celebration , 1920s Style with The Louisiana Five and Anton Lada, By Connie Vines

 We all have an interesting relative or two in the family tree...

If we are lucky, that person is "famous" rather than "infamous" :)

New Year's Eve is our next worldwide celebration.  And every celebration features a band and lively music.

Let's travel back in time to the Roaring '20s and Jazz Bands.

(All photos are from my family's personal collection.)


Louisiana Five,  Anton (Tony) Lada. Far left/back row


 Anton (Tony) Lada. My grand-uncle (My maternal grandmother was his "baby' Sister. 

He was a composer, musician, performer, and a founding member of the musicians' guild, which is now merged with SAG. 

While all the promo material stated he was a Chicago native, he was actually from Prague, Czechoslovakia. He immigrated with his parents and siblings (except my grandmother, who was born in Chicago) as a young child. 

His family, though immigrants, opened a small business in Chicago and provided music lessons for all six of their children.

Tony was classically trained and a member of the Wisconsin orchestra at age 16.  

  

 Drummer and bandleader Anton Lada's 1918 recordings with the Louisiana Five were among the very first commercial releases of music considered to be jazz. Lada had also drummed in an early version of the Original Dixieland "Jass" Band (later renamed the Jazz Band).

Jazz recording history in early 1917

Also of note: with a personnel consisting of Alcide "Yellow" Nunez on clarinet, Charlie Panelli on trombone, Karl Burger on banjo, Joe Cawley on piano, and Lada on drums, the band's style was unique among the now-considered standard "jass" bands of the time. 

Whereas most featured a cornet as the lead voice, the Louisiana Five featured Nunez himself on clarinet, leading the tunes. While this comes as a shock to many listeners of this pivotal group, one must remember that at the time, there were no official guidelines for how jazz ensembles should be composed. 

Their records for Edison, Columbia, Emerson, and Okeh are a treat to hear. While the original combo broke up in the early 1920s, Lada continued to record under the Louisiana Five name for a few years after that, even relocating to California, recording there too around 1925. The Sunset label promoted the ensemble as Anton Lada's Louisiana Lads. 


https://secondhandsongs.com/work/137494/all

 According to discographers, Lada's final recordings were made in the mid-'20s; however, his popular groups continued performing live. In 1941, Lada relocated to Hollywood, scoring motion pictures and developing into a similar style and status as Raymond Scott.

A devout Christian Scientist, Tony Lada refused medical aid when he suffered from a ruptured appendix, passing away in his early 50s.

Anton (Tony) Lada co-wrote jazz and ragtime numbers with pianist Spencer Williams, notably "Arkansas Blues" and "Barcelona."




His signature on a Christmas card, 1936
I hope you've enjoyed my bit of family history.

My grandmother was very proud of her brother (as was the entire family). She loved to tell stories and share the fashion trends and "Hollywood gossip" from times gone by.

From the YouTube video link: Sadly, very little has been written about this important group, and even less has been reissued, and even less has been played in its original style. In fact, the only major recreation that has occurred recently of this group's style was done by Dan Levinson's Roof Garden Jass Orchestra. Now,  for the first time in 98 years, David Jellema, Colin Hancock, Westen Borghesi, Dan Walton, and Ryan Neubauer recreate the sounds and style of the Louisiana Five before the recording horn, in their rendition of the popular period tune, which is almost guaranteed the band played, "Ja Da (Ja Da Ja Da Jing Jing Jing)".

https://www.youtube.com/watch?v=vsLgNthetVU

Thanks to the members of the band, as well as Jim Cartwright (of Immortal Performances...not Dynamic Systems [sorry, typo]!), John Knox, Benjamin Canaday, Tim Knapp, John Levin, the Hogan Jazz Archive, the Nunez Family, and the Louisiana Five for the fantastic music!



  • The First American Band to tour Europe
  • Performed at the famed Troubadour         https://www.troubadourlondon.com/
  • SAG card and his friends: Bing Cosby and Jimmy Durante
Wishing everyone a joyful 2026!


Happy Reading, 
Connie

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