Arranging a Dream: A Memoir by J.Q.Rose Click here to find more books by J. Q. Rose from BWL Publishing |
A DELICIOUS IDEA FOR HOLIDAY ENTERTAINING-THE CHARCUTERIE BOARD
Charcuterie Board Image courtesy of Lee Ann Clausen #Charcuterie #Holidayentertaining 🎄🎄🎄 |
Whether you are hosting a holiday party, family dinner or friends for game night, the Charcuterie Board makes a festive addition to your snack table. Charcuterie is an arrangement of cured meats, cheeses, fruit, crackers and any fun snack items grouped on a platter, carving board, serving tray or even a rimmed baking sheet.
My daughter introduced me to them--basically a meat and cheese platter on steroids! The eye-catching loaded trays of goodies are not only attractive but tasty too. The best part is they are so easy to make. There is no way you can make a mistake. Unless you forget to put the pickles in a small dish to capture all the liquids in the bowl. You do not want your foods swimming in pickle juice.
Choose cured meats like salami, prosciutto and ham. Slice them into pieces that will fit a cracker or small toast. Choose hard cheeses like cheddar and Colby and soft cheeses like brie and goat cheese. You can buy more exotic cheeses and/or stick with your favorites. Slice them into different shapes, except for the spreads. Add colorful veggie strips of carrots, celery, peppers, cucumbers, etc with a bowl of vegetable dip, pretzels in fun shapes and sizes, grapes, orange slices, pineapple with a maraschino cherry speared on a toothpick, pickles, olives, nuts, small chocolate squares or my favorite, m & m's. You may add crackers or slices of toasted baguettes to the board or serve separately in a basket or tray.
Do you see what I mean? There's no end to ideas for serving. You are limited by the size of the board or tray you choose. And perhaps your pocketbook.
I hope you have delightful get-togethers during this holiday season. Good food and good fun. Cheers!
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Happy Holidays from J.Q. Rose |
Interesting hint. Looks like it takes time to prepare. Keep writing
ReplyDeleteActually it takes less time to put it all on one tray than to find a bowl or tray or dish for each item. Do it a couple of times, and it gets easier. Thank you for stopping by.
DeleteI used to serve these at my critique group meetings decades ago. They were always a hit. Besides, each person could find something they liked, whether meat eaters or vegetarians. Thanks for sharing.
ReplyDeleteYou mean this isn't a new idea? LOL! I guess things just keep recycling like bell bottom pants and mullet haircuts!
ReplyDeleteYou're making me hungry! That's funny b/c I went shopping last week for an original charcuterie board to give as a Christmas gift. Found one!
ReplyDelete