Saturday, May 23, 2020

What Writing Has Cost Me by Victoria Chatham






During a recent conversation with someone who has enjoyed all my books, I was asked what writing had cost me. This wasn't meant in a financial way, more in terms of what social or personal changes I may have experienced. 

As a child, books were always my best friends. I’m not sure if this was the result of being an early reader or the fact that being an army brat and constantly on the move taught me very early on the pain of parting from friends. After the second or third posting, I didn’t bother trying to make them and kept pretty much to myself. I became an observer rather than someone who participated in whatever was going on.

The bonus, though, of each new school was discovering its library and there, I excelled

because I read books way above my grade and so became popular with the librarians who were often the English teachers, too. Yes, I sucked up big time in order to get my hot little hands on more books than the curriculum required.

In my early teens, I switched from reading to writing. I was absolutely convinced I had what it took to be an author. I tinkered with writing, gaining on the way prizes for essay writing at school and good passes in English Literature and Grammar (taught as separate subjects back then) in my GCE exams - this, I think, would have been the equivalent of graduation.   

Once I was married and had a family, I was always writing something, from annual reports at work to stories for my kids. But then I decided to write a book for my daughter. It took me two years to complete but it satisfied me in a way that reading did not. Writing days were
Sundays, when I shut myself in my bedroom tucked up on the window seat with a flask of coffee and a plate of sandwiches. It was known that I was not to be disturbed unless there was lots of blood or something on fire. Writing became a constant friend, the one to whom I never would have to say good-bye. Sure, there were and are moments of au revoir, but then a new idea grabs me, and the writing begins again.

Over the years I know my writing has set me apart, a little. The days when I’ve said ‘no’ to this or that proposed outing because I wanted to write has caused coolness in some friendships and ended others. The times when I have been uncommunicative because I was deep in my story have not necessarily been understood, either. Joining a writing group was the best thing I ever did because being with other people who ‘get it’ is a great place to be.

Overall, writing has given me much more in terms of satisfaction than just about anything else, so for me, there has been far more reward than cost. 


  




 

Thursday, May 21, 2020

A woman doctor, unheard of, by Diane Scott Lewis


Even as a small child I thought all doctors were men. When I had my first female doctor I was surprised, looked at my mother in dismay, and wondered if this was a mistake.

In researching my novel, Rose's Precarious Quest, set in 1796, I discovered how difficult it was for a woman to become a licensed and respected physician. Women weren't even allowed to attend college.

However, there were instances of females performing as doctors throughout history. In medieval Germany, an abbess, Hildegard of Bingen, wrote extensively on medical treatments, c. 1151-58. Women of this era worked as midwives, surgeons, and barber-surgeons, especially in rural areas.
When universities developed medical training in the 13th century, women no longer had access to advanced medical education.
Hildegard of Bingen

In the 17th c. physicians were the college educated, top-tiered men. They examined, diagnosed, but never got their hands dirty. Women often worked as barber-surgeons, taking over from their fathers or other male relatives where they'd studied as apprentices. Limits were put on their practice, where men had full rein. Female surgeons worked unlicensed for the most part.
printers' medical symbol

One of the first females to earn an MD was Dorothea Erxleben of Germany in 1754. She was taught and encouraged by her father. The majority of women MDs wouldn't be licensed until the 19th c.

There were exceptions. Lucretia Lester of Long Island practiced midwifery for years, but she was respected as a nurse and doctoress to the women she treated in the latter half of the 18th c..
A Mrs. Grant attended lectures by professors of Anatomy and Practice of Physick in Edinburgh, also in the 18th c.. She had a certificate and practiced as a doctoress in Scotland.


 
In my novel, Rose studies illegally as a physician in 1796. Assisting the local doctor, she uncovers a dreadful secret that threatens his livelihood. Catern returns to the village to face the man who raped her and worse. When Rose’s sister is betrothed to this brutal earl, Catern struggles to warn Rose of the truth. And who is the mysterious Charlie who wanders the woods?

Purchase Rose's Precarious Quest (scroll down) and my other novels at BWL
For more info on me and my books, check out my website: Dianescottlewis

Sources:
Medical History, 1998, 42: 194-216
Women in Medicine, Wikipedia

Diane Scott Lewis lives in Western Pennsylvania with her husband and one naughty puppy.

Wednesday, May 20, 2020

Recipes for Cooking Over the Campfire by J.Q. Rose


Terror on Sunshine Boulevard
Paranormal Mystery

Click here to find more mysteries by JQ Rose
from BWL Publishing

Hello and welcome to the BWL Publishing Insiders Blog!

Cooking over the campfire.

Recipes for Cooking Over the Campfire by J.Q. Rose

A few years ago we camped with our daughter Lee Ann and family over the Memorial Day holiday weekend near Stony Lake in West Michigan. Always the "event" planner, she invited our other daughter, Sara, (who is not a camper) and family to join us on Sunday for a fun dinner with Dump Soup as the main entree.

I bet you've heard the folk tale Stone Soup, the story of hungry strangers who convince the townspeople to share a small amount of their food in order to feed everyone. We weren't exactly hungry strangers, and we didn't ask fellow campers to contribute to the soup pot.

Lee Ann coined the term "Dump Soup" because we all brought ingredients to dump into the soup pot. There is NO recipe. That's the fun part. Just whatever is offered is added to the pot. Lee Ann poured in beef broth, beef consomme, and I added mushroom soup as a base for all the other stuff e.g. beans, tomatoes, potatoes, carrots, onions, cans of veggies, etc.


All ready to cook over the campfire.
Lee Ann stirred it all together and placed the pot over the campfire for the men to watch while the ladies took a walk. Of course, we came back to check on the progress of the soup. After an hour and one half over the fire, we gobbled down the soup. It was delicious. The soup must have been good because the kids loved it too, especially with lots of crackers.

Another of our family faves for dinner over the fire is "hobo dinner." I've heard it called foil packet dinner too. We spray the foil with vegetable oil, place bacon on the first layer, hamburger or chicken next, and then add whatever fresh veggies you like to the foil e.g. potatoes, carrots, green pepper, onion, butter, and celery.
Ingredients ready to wrap.
Be sure to wrap the packet tightly so the grease doesn't run out. Then place the foil dinners in the coals or on a grate over the fire. Depending on how you cut the veggies and how hot the fire is, the packets need to cook 30--45 minutes. Chicken may take longer. 
PS--This dinner can be cooked on your grill at home too.
Dinner wrapped in foil packets.
Clean-up is easy. Just wrap up the foil and throw it away. THEN it'll be time to roast the marshmallows to make S'mores! But first, you may want to go for a swim or a hike!

What are your easy go-to recipes when having a crowd over to your house or when camping?

Click here to connect online with J.Q. Rose

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